Web Reference: Humm is a co-founder of Rethink Food, a New York City-based nonprofit aimed at creating a more equitable, sustainable food system. Daniel Humm is the chef/co-owner of Make It Nice which is behind Eleven Madison Park, The NoMad in NY and Los Angeles, and the fast casual restaurant Made Nice. His cuisine is focused on the locally sourced ingredients of New York, with an emphasis on simplicity, purity, and seasonal flavors. Daniel Humm is founder, owner, and chef of Make It Nice, the New York-based hospitality group behind Eleven Madison Park. He and a business partner purchased the restaurant in 2011, after he’d been executive chef for five years.
YouTube Excerpt: Made Nice: Chef Daniel Humm
Information Profile Overview
Made Nice Chef Daniel Humm - Latest Information & Updates 2026 Information & Biography

Details: $53M - $70M
Salary & Income Sources

Career Highlights & Achievements

Assets, Properties & Investments
This section covers known assets, real estate holdings, luxury vehicles, and investment portfolios. Data is compiled from public records, financial disclosures, and verified media reports.
Last Updated: April 3, 2026
Information Outlook & Future Earnings

Disclaimer: Disclaimer: Information provided here is based on publicly available data, media reports, and online sources. Actual details may vary.








